Baking & Pastry Arts (BS) at Johnson & Wales University

The Baking & Pastry Arts and Food & Beverage Industry Management B.S. offered by Johnson and Wales University is an advanced Bachelors course designed for students aspiring to become professionals in Baking & Pastry. This course provides a comprehensive overview of the field. Students will gain hands-on experience through practical exercises and real-world projects, allowing them to apply the concepts learned in class. The curriculum is carefully designed to ensure that students develop a strong foundation in Baking & Pastry and acquire the skills needed to solve complex problems in the industry. Upon completion of this course, students will be well-prepared to tackle the challenges of Baking & Pastry and pursue rewarding career opportunities in roles like Pastry Chef, Baker, Cake Decorator, Chocolatier, Bakery Manager, Bakery Owner.

The Baking & Pastry Arts - A.S. offered by Johnson and Wales University is an advanced Bachelors course designed for students aspiring to become professionals in Baking & Pastry. This course provides a comprehensive overview of the field. Students will gain hands-on experience through practical exercises and real-world projects, allowing them to apply the concepts learned in class. The curriculum is carefully designed to ensure that students develop a strong foundation in Baking & Pastry and acquire the skills needed to solve complex problems in the industry. Upon completion of this course, students will be well-prepared to tackle the challenges of Baking & Pastry and pursue rewarding career opportunities in roles like Pastry Chef, Baker, Cake Decorator, Chocolatier, Bakery Manager, Bakery Owner.